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NuTrail

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NuTrail

Salt Lake City, USA · Food & Beverage

7
Score /10
69%
Confidence
36+ employees
Rev: N/A
F&B Ops + Recipe & Wastage Control
MEDIUM intent
Sheila Stanziale· Chief Executive Officer
sheila.stanziale@nutrail.com LinkedIn Profile nutrail.com

Pain Points

1Recipe costing, wastage, and procurement tracked in Excel
2No visibility into which menu items drive profit vs loss
3Multi-location operations managed with inconsistent SOPs

Buying Trigger

Multi-location expansion or franchise model requiring standardized operations

Recommended Action

Send personalized email to Sheila referencing their food & beverage ops challenges. Offer a 20-min discovery call.

Service Fit

F&B Ops + Recipe & Wastage Control

Apollo Keywords

food & beverage servicespremium granolanut granolanut and seed blendhealthier snackmonk fruit extract

Tech Stack (from Apollo)

OutlookMicrosoft Office 365Recharge PaymentsSlackGoogle Tag ManagerFacebook WidgetKlaviyoMobile FriendlyFacebook Custom AudiencesGoogle Analytics